The students are asked to prepare a record of food eaten by them in the following proforma.
S.No. Date Name of Food Item Ingredients of the food item Source of Ingredients
1 29-09-10 Kheer & Poori Wheat Flour, Rice, Milk, Sugar, Wheat Flour - Plant
Edible oil, Dry Fruits. Rice - Plant
Milk - Animal
Sugar - Plant
Edible oil - Plant
Dry Fruits - Plant
